Displaying 1 of 1 2015 Format: DVD, Videorecording, Projected Medium, Visual Materials Title: A chef's life. Season three / a Markay Media in association with SCETV ; director/producer by Cynthia Hill ; producer/writer, Vivian Howard. Publisher, Date: Arlington, VA : PBS Distribution, [2015] Description: 2 videodiscs (390 min.) : sound, color ; 4 3/4 in. digital optical video file DVD video region 1 Summary: In the third season of this Emmy Award-winning series, watch as Chef Vivian Howard, with husband Ben Knight and her twin children by her side, blend and balance the high stakes of managing two restaurants, writing a new cookbook and tackling a family reunion feast, all while the farm-to-table chef's plate is packed with food festivals and competitions. Target Audience Note: Rating: TVG. Grade level: High school (9-12). Subjects: Howard, Vivian (Vivian S.), 1978- Cooks -- North Carolina. Celebrity chefs -- United States -- Biography. Cooking -- North Carolina. Cooking, American -- Southern style -- History -- 21st century. Restaurants -- North Carolina. Local foods. Locavores. Sustainable agriculture. Agriculture -- North Carolina. Genre: Television cooking shows. Biographical television programs. Documentary television programs. Nonfiction television programs. Other Author: Markay Media. South Carolina Educational Television Network. PBS Distribution (Firm), publisher. Notes: Title from web page. Widescreen (16x9). Director of photography, Rex Miller ; editor, Tom Vickers ; original score, Chuck Johnson. DVD, widescreen (16x9) presentation; Region 1; Stereo. English dialogue; English subtitles. Contents: Stop, squash and roll -- Pretty in peach -- Gettin' figgy with it -- Pickle perfect -- Prickly business -- If you can't beet 'em... -- A casserole says plenty. Honey, I'm home! -- They call 'em 'bagas -- Gone clamming What's your beef? -- One potato, new potato. ISBN: 9781627895187 1627895183 0841887026550 Publisher Number: ACFL630 Other Number: 927352383 System Availability: 1 Current Holds: 0 # Local items: 1 Control Number: 558031 # Local items in: 1 # System items in: 1 Call Number: DVD 641.5092 Chef's l Place Hold Add to My List Expand All | Collapse All Availability Map It Suggestions and more Displaying 1 of 1