Displaying 1 of 1 2007 Formato: Book Autor: Luongo, Pino, author. Título: Two meatballs in the Italian kitchen / Pino Luongo and Mark Strausman. Edición: First edition. Editorial, Fecha: New York : Artisan, ©2007. Descripción: 319 pages : illustrations (chiefly color) ; 26 cm Resumen: Introduces more than 150 recipes that represent the best in Italian and Italian-American home cooking, from two chefs that each bring an individual touch, set of ingredients, techniques, presentation, and style to their dishes. Temas: Cooking, Italian. Género: Cookbooks. Otro autor: Strausman, Mark, author. Otro título: 2 meatballs in the Italian kitchen Notas: Includes index. Contenido: Stand-alone soups -- The great meatball debate -- Dried pasta and the unification of the two meatballs -- Fresh pasta like mama used to make: essential techniques and well-matches sauces -- Risotto and farrotto -- Two meatballs go fishing -- Meat and poultry: rustic oven cooking -- Cucina al fresco: grilling Italian-style -- The twenty-first region of Italy: Italian-American cooking -- Sunday means dinner -- The two meatballs go veggie -- Dessert at last. Sitio web: Table of contents Publisher description LCCN: 2006102501 ISBN: 1579653456 9781579653453 Otro número: 77271129 Disponibilidad en sistema: 1 Reservas vigentes: 0 N.º de artículos locales: 1 Número de control: 206852 N.º de artículos locales en: 1 N.º de artículos del sistema en: 1 Número de clasificación: 641.5945 Luongo Hacer solicitud Agregar a Mi lista Expand All | Collapse All Disponibilidad Buscar en el mapa Sugerencias y más Displaying 1 of 1
