Introductory Note / Julia Child -- Foreword / William Rice -- Introduction / James Beard -- My Ways with Meat -- A Good Catch -- Earthy Subjects -- Whims of Taste -- Inspirations and Improvisations -- Sweets and Soothing Drinks -- Bread, Cheese, and Wine -- Handwork and Gadgetry -- Holidays, Parties, and Picnics -- Memorable Meals, Places, and People -- Gastronomic Musings -- A Subject Guide to the Recipes.
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