"Beyond Wheat is a celebration of the gluten-free revolution, providing the very best options to those who have chosen to center their diet around improving their health. In recent years, the caliber and variety of gluten-free dishes have increased exponentially, proving that subtracting wheat from your diet does not also require you to make concessions when it comes to flavorful food. Inside you'll find: over 100 international inspired gluten-free recipes; dishes for anytime of day and for every occasion, from quick breakfasts to entrees for entertaining; loads of snacks and desserts to satisfy craving between meals; dozens of recipes that can be made in 30 minutes or less"--Back cover.
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