Displaying 1 of 1 2022 Format: Book Author: Walch, Aubry, author. Title: The Herbivorous Butcher cookbook : 75+ recipes for plant-based deli meats and all the dishes you can make with them / by Aubry and Kale Walch with Sandra S. Soria and Danny Seo ; photographs by Rikki Snyder. Publisher, Date: San Francisco : Chronicle Books, [2022] ©2022 Description: 240 pages : color illustrations, photographs, charts ; 26 cm Summary: "75 innovative recipes for plant-based meats and standout vegan dishes from The Herbivorous Butcher Shop"-- Provided by publisher. Subjects: Herbivorous Butcher (Shop) Vegan cooking. Quick and easy cooking. Genre: Cookbooks. Recipes. Other Author: Walch, Kale, author. Seo, Danny, author. Soria, Sandra S., author. Snyder, Rikki, photograper. Notes: Includes index. Contents: Meat made without meat -- Main meals -- Sides -- Soups -- For a crowd -- Snacks -- Sandwiches -- Bases, butters, sauces, and dressings. LCCN: 2021060637 ISBN: 9781797211954 1797211951 Other Number: 1289617685 System Availability: 1 Current Holds: 0 # Local items: 1 Control Number: 981671 # Local items in: 1 # System items in: 1 Call Number: 641.56362 Walch Place Hold Add to My List Expand All | Collapse All Availability Map It Suggestions and more Displaying 1 of 1
