Book

Cohen, Bevin, 1979- author.

The complete guide to seed & nut oils : growing, foraging, and pressing / Bevin Cohen.

Gabriola, British Columbia : New Society Publishers, 2022.

131 pages : color illustrations ; 23 cm

"The Complete Guide to Seed and Nut Oils is a full-color, illustrated guide to growing, foraging, and pressing over 40 nut and seed crops to produce high-quality oils for culinary and other uses. Coverage includes growing, harvesting, processing, pressing methods and equipment, storage, and use."-- Provided by publisher.

Oils and fats, Edible.

Seeds.

Nuts.

Cooking (Oils and fats)

Complete guide to seed and nut oils

Includes index.

Section 1 : Oil extraction : a brief history -- Section 2 : Small scale production : a how-to guide -- Section 3 : Seeds and nuts : the oilseed crops ; Almond ; Brassica ; Flax ; Grapeseed ; Hazelnut ; Hempseed ; Hickory ; Nigella ; Peanut ; Poppy ; Pumpkin ; Safflower ; Sesame ; Sunflower ; Walnut ; Avocado ; Coconut ; Olive -- Section 4 : Additional seeds and nuts for consideration ; Amaranth ; Apricot ; Argan ; Beechnut ; Black currant ; Borage ; Brazil nut ; Butternut squash ; Carrot ; Cashew ; Coriander ; Corn ; Cottonseed ; Gourd ; Grapefruit ; Jojoba ; Kenaf ; Macadamia ; Mongongo ; Neem ; Okra ; Palm ; Pine nut ; Pistachio ; Pomegranate ; Rice bran ; Soybean ; Watermelon -- Section 5 : In conclusion : beyond the press.

0865719632

9780865719637

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641.3385 Cohen