Displaying 1 of 1 2021 Format: DVD, Videorecording, Projected Medium, Visual Materials Title: The complete guide to baking bread / Craftsy. Publisher, Date: [Wayzata, Minnesota] : Craftsy, [2021] ©2021 Description: 4 videodiscs : sound, color ; 4 3/4 in. + 1 course guidebook (80 pages : illustrations ; 24 cm) 4 3/4 in. digital optical video file DVD video auditory captions Summary: Learn the secrets of making dough and a wide variety of breads in your own kitchen as professional bakers, authors, and culinary educators share their tips, tricks, and techniques. Target Audience Note: Not rated. Subjects: Bread. Cooking (Bread) Cooking (Sourdough) Genre: Instructional films. Nonfiction films. Recipes. Video recordings for the hearing impaired. Other Author: Kalanty, Michael, instructor. François, Zoë, instructor. Miscovich, Richard, instructor. Craftsy (Firm), production company, publisher. Other Title: Art & science of bread. Art and science of bread. Artisan bread in minutes. Secrets to whole-grain bread baking. Handmade sourdough: from starter to baked loaf. Notes: Title from container. "Course no. 80160" -- Container. Zoë François, Michael Kalanty, and Richard Miscovich. DVD. Closed captioned. Closed captioning in English Contents: The art & science of bread / Michael Kalanty -- Artisan bread in minutes / Zoë François -- Secrets to whole-grain bread baking / Michael Kalanty -- Handmade sourdough: from starter to baked loaf / Richard Miscovich. ISBN: 9781644650349 1644650347 9781629979281 1629979287 Publisher Number: ID80160A-01 PD80160A 80160 Other Number: 1237118835 System Availability: 3 Current Holds: 0 # Local items: 3 Control Number: 894309 # Local items in: 2 # System items in: 2 Call Number: DVD 641.815 Complete Place Hold Add to My List Expand All | Collapse All Availability Map It Suggestions and more Displaying 1 of 1
