Displaying 1 of 1 1984 Format: Book Author: Brennan, Jennifer, 1935- Title: The cuisines of Asia : nine great oriental cuisines by technique / Jennifer Brennan. Edition: 1st ed. Publisher, Date: New York : St. Martin's/Marek, ©1984. Description: ix, 542 pages : illustrations ; 25 cm Summary: An encyclopedic cookbook featuring more than three hundred recipes - all adapted for American kitchens and ingredients - encompasses the authentic cuisines of China, Japan, India, Indonesia, Korea, Thailand, Malaysia, the Philippines, and Vietnam. Subjects: Cooking, Asian. Genre: Cookbooks. Notes: Includes index. LCCN: 83017157 ISBN: 0312661169 9780312661168 0312039778 9780312039776 Other Number: 9828364 System Availability: 1 Current Holds: 0 # Local items: 1 Control Number: 8863 # Local items in: 1 # System items in: 1 Call Number: 641.595 Brennan Place Hold Add to My List Expand All | Collapse All Availability Map It Suggestions and more Displaying 1 of 1
