Displaying 1 of 1 1982 Format: Book Title: Appetizers. Publisher, Date: Los Angeles : Knapp Press, ©1982. Description: 119 pages : color illustrations ; 29 cm. Summary: Resource added for the Culinary Specialist program 313162. Series: Cooking with Bon appétit Cooking with Bon appétit. Subjects: Appetizers. Genre: Cookbooks. Other Title: Bon appétit. Notes: Includes index. Contents: Dips, mousses and p̂atés -- Salads and cold platters -- Cold Hors d'Oeuvres -- Pastries, canapés and breads -- Hot appetizers -- Drinks. LCCN: 82013083 ISBN: 0895351056 9780895351050 Other Number: 8629679 System Availability: 1 Current Holds: 0 # Local items: 1 Control Number: 74571 # Local items in: 1 # System items in: 1 Call Number: 641.812 Appetize Place Hold Add to My List Expand All | Collapse All Availability Map It Suggestions and more Displaying 1 of 1
