Preface -- The Goodness of Salt -- A Ripe, Flavorful Tomato -- Labiatae: Some Herbs of the Mint Family -- A Mussel Primer -- Sorrel, Wild and Tame -- The Atlantic Salmon -- Black Pepper -- An Aged Country Ham -- Bay Leaves -- The Sweet Orange Carrot -- On English and French Mustards -- Roast Beef -- Eggs -- A Multiplicity of Apples -- Elegy for the Taste of Cream -- Vanilla: Bourbon, Mexican, and Tahitian -- English Walnuts -- A Cup of Coffee -- Recipes.
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