Displaying 1 of 1 2013 Format: Book Author: Kinch, David, 1961- Title: Manresa : an edible reflection / David Kinch with Christine Muhlke ; photography by Eric Wolfinger. Edition: First edition. Publisher, Date: Berkeley : Ten Speed Press, [2013] ©2013 Description: 327 pages : color illustrations ; 30 cm Summary: Collects recipes made famous by the restaurant Manresa, including pork belly with green tomato verjus, garden veloutâe with mustard cream, rooster in zinfandel, and local milk panna cotta with abalone. Subjects: Manresa (Restaurant) Cooking, American -- California style. Genre: Cookbooks. Other Author: Muhlke, Christine. Notes: Includes index. Includes bibliographical references and index. Contents: How I met Cynthia Sandberg -- An homage to an egg -- An edible reflection -- To renew -- The Pacific as muse -- Building a dish: 1, 2, 3 -- Building a menu -- Creativity and technology -- Bar and cellar. LCCN: 2013016098 ISBN: 9781607743972 (hbk.) 1607743973 (hbk.) Other Number: 826076679 System Availability: 1 Current Holds: 0 # Local items: 1 Control Number: 585539 # Local items in: 1 # System items in: 1 Call Number: 641.59794 Kinch Place Hold Add to My List Expand All | Collapse All Availability Map It Suggestions and more Displaying 1 of 1
