Displaying 1 of 1 2014 Format: Book Author: Barker, Alex, author. Title: Eggs in the kitchen : the essential guide to preparing and cooking eggs / Alex Barker. Publisher, Date: London : Lorenz Books, [2014] Description: 256 pages : color illustrations ; 23 cm Summary: A guide to all the different kinds of eggs, how to cook them to perfection, and 150 delicious ways to use them from souffles to meringues. Subjects: Cooking (Eggs) Eggs. Notes: Includes index. ISBN: 075482960X 9780754829607 Other Number: 868209342 System Availability: 1 Current Holds: 0 # Local items: 1 Control Number: 512094 # Local items in: 1 # System items in: 1 Call Number: 641.6 Barker Place Hold Add to My List Expand All | Collapse All Availability Map It Suggestions and more Displaying 1 of 1
