Displaying 1 of 1 2012 Format: Book Author: Willan, Anne. author. Title: The cookbook library : four centuries of the cooks, writers, and recipes that made the modern cookbook / Anne Willan ; with Mark Cherniavsky and Kyri Claflin. Publisher, Date: Berkeley : University of California Press, ©2012. Description: xii, 328 pages : illustrations ; 28 cm. Summary: A collection of cookbooks and culinary images. It guides readers through European and early American cuisine. It illuminates culinary crosscurrents among the cuisines of England, France, Italy, Germany, and Spain. Series: California studies in food and culture ; 35 California studies in food and culture ; 35. Subjects: Cooking -- History. Genre: Cookbooks. Other Author: Cherniavsky, Mark, 1937-2017, author. Claflin, Kyri. author. Other Title: Four centuries of the cooks, writers, and recipes that made the modern cookbook Notes: Includes bibliographical references (pages 296-306) and indexes. Contents: Feasts and fasts -- The first printed cookbooks -- Culinary expansion -- Distinctive voices -- Enlightened cooking -- Celebrity epicures. LCCN: 2011024489 ISBN: 0520244001 9780520244009 Other Number: 756590919 System Availability: 1 Current Holds: 0 # Local items: 1 Control Number: 354374 # Local items in: 1 # System items in: 1 Call Number: 641.509 Willan Place Hold Add to My List Expand All | Collapse All Availability Map It Suggestions and more Displaying 1 of 1
