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2010

Format:	Book
Author:	Bitterman, Mark.
Title:	Salted : a manifesto on the world's most essential mineral, with recipes / Mark Bitterman ; photography by Mark Bitterman and Jennifer Martiné.
Edition:	1st ed.
Publisher, Date:	Berkeley [Calif.] : Ten Speed Press, ©2010.
Description:	viii, 312 pages : color illustrations ; 27 cm
Summary:	"An authoritative field guide to an indispensable and increasingly fashionable ingredient--featuring 80 salt profiles, a reference guide with 160 salts, and more than 50 recipes--written by the country's top purveyor of artisanal salts"-- Provided by publisher.
Subjects:	Salt. Cooking.
Genre:	Cookbooks.
Other Author:	Martiné, Jennifer.
Notes:	Includes index.
Contents:	The life of salt. History : first bite ; Science : mind, body, salt, ocean ; Craft : artisan saltmaking -- Salt guide. The taxonomy of salt ; Salt reference guide -- Salting. Salting strategically ; Uncooked ; Curing ; Grilling ; Brining ; Roasting ; Frying ; Boiling ; Baking ; Salt crust ; Cooking on salt blocks ; Saucing ; Confectionery ; Drinks.
Web Site:	Sample text Table of contents Contributor biographical information Publisher description
LCCN:	2010021043
ISBN:	9781580082624 1580082629
Other Number:	502029969
System Availability:	1
Current Holds:	0
# Local items:	1
Control Number:	277966
# Local items in:	1
# System items in:	1
Call Number:	641.6 Bitterma

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