pt. 1. City cooking : a primer. Cooking in the city -- The city pantry -- Equipping a city kitchen -- How to cook from the ingredients up -- Be a brilliant food shopper -- Making it work in your own city kitchen -- pt. 2. Recipes. Hors d'Oeuvres and starters -- Salads -- Pasta, rice, and grains -- Vegetables -- Meat, poultry, and game -- Fish and shellfish -- Desserts and other treats.
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