Presents recipes chosen to showcase organic fruits and vegetables, with information on seasonal availability, nutritional content, ripeness, storage, and preparation.
"The only guide you'll ever need for shopping and cooking organic. The freshest organic produce makes the most flavorful meals. But there are so many delicious options at today's markets that it's tough to know where to begin. 'Melissa's Everyday Cooking with Organic Produce' is the definitive guide to shopping and cooking with the very best organic fruits and vegetables. This information-packed resource includes : overviews of the 56 most commonly available fruits and vegetables, including all varieties ; more than 225 recipes with variations, quick-prep ideas, and meatless options for vegetarians ; shopping tips, including what to look for at the market, how to store it, serving suggestions, and complete nutritional information ; more than 100 gorgeous full-color photographs."--taken from back cover of book jacket.
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