Displaying 1 of 1 2009 Format: Book Author: Walters, Terry, 1966- Title: Clean food : a seasonal guide to eating close to the source, with more than 200 recipes for a healthy and sustainable you / Terry Walters. Publisher, Date: New York : Sterling, 2009. Description: 290 pages : color illustrations ; 24 cm Summary: "Clean Food" discusses the sustainable diet and offers more than 200 fresh, seasonal, and tempting vegan recipes. Walters shows how to eat seasonal, unprocessed, and locally-grown foods that are good for people and the environment. Subjects: Vegan cooking. Natural foods. Genre: Cookbooks. Notes: Includes bibliographical references and index. Contents: My mother's kitchen -- A universal approach to diet -- A cleaner and healthier way -- Clean food -- Eating for balance -- Ways to improve health and well-being -- Tools -- Basic cooking methods -- Grains -- Vegetables -- Legumes, beans -- Soy -- Nuts and seeds -- Oils -- Fruit -- Notes about oxalic and phytic acids -- Organic vs. conventional -- Guide to reading recipes -- Commonly used ingredients -- What's that? -- Spring -- Summer -- Fall -- Winter -- Anytime. LCCN: 2009010149 ISBN: 9781402768149 1402768141 Other Number: 310398374 System Availability: 1 Current Holds: 0 # Local items: 1 Control Number: 245721 # Local items in: 1 # System items in: 1 Call Number: 641.5636 Walters Place Hold Add to My List Expand All | Collapse All Availability Map It Suggestions and more Displaying 1 of 1
