Displaying 1 of 1 2006 Format: Book Author: DeBorde, Rob. Title: Fish on a first-name basis : how fish is caught, bought, cleaned, cooked, and eaten / Rob DeBorde. Edition: 1st ed. Publisher, Date: New York : Thomas Dunne Books, 2006. Description: viii, 214 pages : illustrations (chiefly color), maps ; 24 cm Summary: A cooking guide to the science and history of the seafood market that offers tips on catching and preparing a wide variety of fish. Subjects: Cooking (Seafood) Seafood. Genre: Cookbooks. Notes: Includes index. Contents: Wild salmon -- Dungeness crab -- Halibut -- Squid -- Cod -- Scallops -- Yellowfin tuna -- American lobster -- Catfish -- Oysters -- Red snapper -- Swordfish -- Mussels -- Clams -- Shrimp -- Patagonian toothfish -- Mahimahi -- Tilapia. Web Site: Sample text Contributor biographical information Publisher description LCCN: 2005051902 ISBN: 0312342209 9780312342203 Other Number: 61228761 System Availability: 1 Current Holds: 0 # Local items: 1 Control Number: 170797 # Local items in: 1 # System items in: 1 Call Number: 641.692 DeBorde Place Hold Add to My List Expand All | Collapse All Availability Map It Suggestions and more Displaying 1 of 1
