Displaying 1 of 1 2005 Format: Book Author: Becker, Franklin. Title: The diabetic chef : more than 80 simple but spectacular recipes from one of New York City's top chefs / Franklin Becker. Edition: 1st ed. Publisher, Date: New York : Ballantine Books, 2005. Description: 177 pages ; 24 cm Summary: Presents a healthful assortment of recipes for dishes that emphasize simple and healthy ingredients, including complex carbohydrates, along with helpful advice on what, when, and how to eat, and shopping tips. Subjects: Diabetes -- Diet therapy -- Recipes. Notes: Includes index. Contents: Techniques and equipment -- The basics -- Salads -- Stocks, soups, and purees -- Seafood -- Poultry and meat -- Vegetables and grains -- Desserts. Web Site: Sample text Contributor biographical information Publisher description LCCN: 2005041233 ISBN: 0345476352 9780345476357 Other Number: 58536123 System Availability: 1 Current Holds: 0 # Local items: 1 Control Number: 156610 # Local items in: 1 # System items in: 1 Call Number: 641.56314 Becker Place Hold Add to My List Expand All | Collapse All Availability Map It Suggestions and more Displaying 1 of 1
